The North Vancouver Island Culinary Association is thrilled to invite you to our upcoming Back to Basics event, hosted at the iconic Native Sons Hall in Courtenay! This year’s theme, Sugar Shack, brings the warmth and nostalgia of a classic Canadian tradition to life.

Step into a cozy, rustic celebration of maple-inspired delights, where chefs and culinary enthusiasts come together to enjoy good food, great company, and creative takes on the sweet flavors of the season. From traditional maple taffy to inspired savory pairings, this is your chance to reconnect with the roots of Canadian cuisine while networking with the vibrant NVICA community.

Whether you’re a chef, a foodie, or someone who simply loves a good time, you won’t want to miss this memorable evening. Mark your calendar, spread the word, and join us at the Native Sons Hall – let’s make this a Sugar Shack to remember!