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Churn, Taste, Cheers: Exploring Powell River’s Culinary Treasures

NVICA Powell River Trip

or RSVP : events.nvica@gmail.com

Get ready for a day packed with flavors, fun, and exploration as NVICA heads to Powell River this April! This exciting trip promises to highlight local artistry, delicious food, and a great time with fellow culinary enthusiasts.

Itinerary Highlights:

Ferry Ride (9:55-11:25): Start the adventure with a scenic ferry ride.

Wild Scoop Artisanal Ice Cream Workshop (11:45-1:15): Dive into the art of handcrafted ice cream with Linda at Wild Scoop. Rotate through stations to learn techniques for creating delicious ice creams, PB ice cream, waffle cones, and plant-based charcoal cones.

Lunch (1:15-2:15): Enjoy a tasty Surpirse lunch, option to sample Wild Scoop’s ice cream creations ($7). Take a short break to walk around and soak in Powell River’s charm.

Downtown Exploration (2:15): Stretch your legs with a stroll downtown, including a visit to the Townsite Market.

Townsite Brewery Tour & Sampling (2:45-4:15): Wrap up the day with a tour and flight sampling at Townsite Brewery.

Return Ferry (5:15-6:45): Head back after an unforgettable day of learning, tasting, and connecting.

This trip offers a fantastic opportunity to experience Powell River’s culinary and cultural scene. There’s no workshop fee, so participants can focus on sampling the best of what the town has to offer. Mark your calendar and join us for this flavorful spring adventure!

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We’re Back at Comox Mall!

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May 9

Interactive Expo for Careers in Natural Resources